1 medium (~117 g) has about 320 calories.
Fry oil absorption and added salt vary by batch, so generic 'french fries' estimates often understate the fat that frying adds to the potato.
| Calories | 320 kcal |
| Protein | 5 g |
| Carbs | 43 g |
| Fat | 15 g |
About 6% of the calories come from protein, 53% from carbs and 41% from fat. That works out to about 274 calories per 100 g.
Based on the Atwater factors: 4 calories per gram of protein and carbohydrate, and 9 calories per gram of fat.
| Portion | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 medium (~117 g) | 320 kcal | 5 g | 43 g | 15 g |
| 100 g | 274 kcal | 4.3 g | 36.8 g | 12.8 g |
| 200 g | 547 kcal | 8.5 g | 73.5 g | 25.6 g |
| Half serving | 160 kcal | 2.5 g | 21.5 g | 7.5 g |
Values are estimates for a typical serving and vary by preparation. Not medical or dietary advice.
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